Cheesy Carrot Porridge
This scrumptious porridge will kick start your weaning process! A wide variety of tastes and textures is important to be introduced from the start so that they don’t become picky eaters. Cheese is an excellent source of protein while potatoes provide carbohydrate for energy.
Ingredients
A:
50g carrot
50g potato
100ml water
B:
50ml warm milk
3 tablespoons CERELAC Rice
1 tablespoon grated cheese
Step by step
-
Cooking Instructions
1. In a saucepan, boil A ingredients until softened then pureed.
2. Then stir in pureed vegetables in warm milk. Add CERELAC Rice and grated cheese.
3. Serve immediately. -
Nutrition count per serving
Energy : 111 Kcal
Protein : 4.9g
Fat : 4.4g
Carbohydrates : 17.8g
Product used
CERELAC INFANT CEREAL RICE
The ideal first solid food for weaning your baby after 6 months. It is made of rice, a cereal grain that rarely causes allergies
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