Chicken Vegetables Porridge
Ingredients
150ml water
9g chicken meat, blended
3 tablespoons CERELAC Rice & Mixed Vegetables
Step by step
-
Cooking Instructions
1. In a saucepan bring water to boil and stir in blended chicken meat.
2. Simmer for 1 minute and remove from heat.
3. Stir in CERELAC Rice & Mixed Vegetables, mix well and serve immediately. -
Nutrition count per serving
Energy: 134 kcal
Carbohydrates: 20.0g
Protein: 6.2g
Fat: 3.5g
Product used
CERELAC INFANT CEREAL RICE & MIXED VEGETABLES
Introduce delicious vegetables into your child's diet with this perfect base, helping them develop a taste for health-giving greens and other nutritious options.
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