Share this Recipe
X
Carrot and Beans Porridge
Ingredients
150ml water
1 tablespoon carrot (chopped into small pieces)
1 tablespoon french beans (chopped into small pieces)
50g CERELAC Infant Cereal Rice and Chicken
Cooking Instructions
1. In a saucepan, heat water and boil carrot and french beans until soften.
2. Then stir in CERELAC Infant Cereal Rice and Chicken.
3. Serve immediately.
Nutrition count per serving
Energy : 64 Kcal Protein : 2.7g Fat : 1.7g Carbohydrates : 10g Good To Know French beans contains high protein and fibre Good To Remember French bean makes great soups and are highly nutritious
