Feed icon

Layered Jelly Pudding

20 mins

This delicious recipe with layers of milk and jelly will surely be a treat! Just imagine all of the things you can do with this simple recipe. The possibilities are truly endless.


1 cup water
50ml milk
½ teaspoon vanilla essence
1 tablespoon sugar

4 tablespoon CERELAC Infant Cereal Rice & Mixed Fruit
2 tablespoon custard powder
¼ g cup water
1 egg
½ packet (44g) instant jelly strawberry flavour
200 ml hot water

Step by step

  • 10 mins
  • 10 mins
  • 20 mins
    Time total
  • Cooking Instructions

    1. In a saucepan, warm up ingredients A.
    2. Then stir in ingredients B and simmer for 2 minutes, stirring all the time.
    3. Meanwhile, dilute instant jelly with hot water.
    4. Spoon both mixtures alternately into the jelly mould.
    5. Chill until set.

  • Nutrition count per serving

    Energy: 67 kcal
    Protein: 1.5g
    Fat: 1g
    Carbohydrates: 13g

    Good to Know
    One tablespoon of sugar contributes 22% of the total energy provision from this recipe.

    Good to Remember
    Serve your child with jelly pudding occasionally.

Recent reviews

Average customer ratings

0 customer ratings

Community ratings snapshot

  • 5 star 0
  • 4 star 0
  • 3 star 0
  • 2 star 0
  • 1 star 0

Add new review

Logo white

Here’s where you’ll find everything you need to make the best of those first 1,000 days of parenthood… TOGETHER.

  • Content for you

    Enjoy personalised content, parenting tips, latest product updates and promotions.

  • Tips & Advices

    Need nutritional advice? Speak to our nutrition experts.

  • Free Samples

    Request a sample and try our products today!

  • Tools

    Try our tailored practical tools to guide you through the parenting journey.

Search icon

Not quite what you're looking for?

Try out our new smart search engine