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Cheesy Carrot Baby Porridge Recipe

Get Ready to Wean

Cheesy Carrot Porridge

(0 reviews)

Serves4

Time cooking15mn

Time Total15mn

Ingredients

A:
50g Carrot
50g Potato
100ml Water

B:
50 ml Warm water
3 tablespoon CERELAC Infant Cereal Rice
1 tablespoon Grated cheese

Cooking Instructions

1. In a saucepan, boiled A ingredients until softened then pureed.
2. Then stir in pureed vegetables in warm milk. Add CERELAC Infant Cereal Rice and grated cheese.
3. Serve immediately.

Nutrition count per serving

Energy: 72kcal
Protein: 2g
Fat: 1.4g
Carbohydrates: 13g

Good to Know:
Cheese is another type of dairy product.

Good to Remember:
It is high in calcium, which is good for childs’ bone development.

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