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Weaning
Brunch
Recipe

Carrot Rice & Chicken Cereal

1
easy
20 mins

Ingredients

5 Tablespoon CERELAC Rice & Chicken
50g carrot
15g chicken meat
150ml warm water (40°C)

Step by step

  • Preparation
  • 20 mins
    Cooking
  • 20 mins
    Time total
  • Cooking Instructions

    1. Steam or boil carrot until tender and grind with warm water until it turn smooth.
    2. Add CERELAC Rice & Chicken into a bowl.
    3. In a bowl combine all ingredients, stir well and serve immediately.

  • Nutrition count per serving

    Nutrition count per serving
    Energy: 348 kcal
    Carbohydrates: 52g
    Protein: 16g
    Fat: 8.3g

    Good to Know
    Cooked carrot is sweet and creamy, a good choice for your toddler diet.

    Good to Remember
    Small tummies need big nutrition, with the right balance of nutrition and energy required. Every serving of CERELAC can help to provide nutrients to support your child’s growth and development.

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