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8 months
Brunch
Recipe
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Sweet Honey Pudding

2
Moderate
15 mins

A great old fashion pudding that is warm and comforting. Contains milk which is rich in calcium to aid the development of strong teeth and bones. Definitely a recipe you would not want to miss! 

By Shen-Li Tan

Ingredients

A:
200ml water
50ml milk
½ teaspoon vanilla essence
1 teaspoon sugar

B:
2½ tablespoons CERELAC Wheat & Honey
1½ tablespoons custard powder
2 tablespoons cream style sweet corn
1 egg

Step by step

  • 10 mins
    Preparation
  • 5 mins
    Cooking
  • 15 mins
    Time total
  • Cooking Instructions


    1. In a saucepan, bring ingredient A to boil.
    2. Then stir in ingredient B mixture.
    3. Simmer until mixture slightly thicken.
    4. Pour into jelly mould and set to chill.

  • Nutrition count per serving

    Energy: 105 kcal
    Carbohydrates: 17.8g
    Protein: 4.6g
    Fat: 3.9g

Product used

producy-cerelac-wheat-honey-225g

Weaning

CERELAC INFANT CEREAL WHEAT & HONEY

5
4.7/5

At around 6 months, it's time to introduce your little one to solids!

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