Apple Crumble

Cooking Instructions

1. Place apple in greased shallow ovenproof dish.
2. Sprinkle with raisins and brown sugar.
3. Meanwhile, rub butter with CERELAC Rice & Mixed Fruit until resemble breadcrumbs.
4. Then sprinkle over fruits and dust with cinnamon powder.
5. Bake in preheated 180°C oven for 20 minutes or until lightly brown.

Nutrition count per serving

Energy: 95 kcal
Protein: 2.1g
Fat: 3.2g
Carbohydrates: 15g

Good to Know
Apples are low in calories and high in soluble fibre

Good To Remember
Give your child a fresh apple as it makes an ideal nutritious snack